Every time we eat at Bahn Thai we get fabulous service and consistently great food!
I love to start out with the Chicken Satays! The peanut sauce served with it really makes this dish, but the cut up carrots and cucumbers are a great cooling, crunchy balance.
There’s a lot of great menu items. I like the sweet & sour shrimp. Really love the tamarind shrimp! But sometimes you just need a bowl of old faithful: soul warming Pad Thai; I love chicken and shrimp combo in this dish. Also pictured is the very yummy chicken & pineapple curry with Jasmine rice.
What’s your favourite Thai food dish?
About Marsha Idella
It's my Edible Journey!
I love food.
I love love love chef tastings.
Eating out inspires my home cooking.
I’m passionate about sharing the foods I’ve tasted – made by someone else or me.
I love sharing my journey through food, advising where to eat and what to eat. Sometimes it’s a homemade meal, a nearby restaurant, a culinary vacation or a food themed event. I love sharing food photos and their descriptions just as much as eating, but I also need to archive my foodie photos and recommendations thus far so that I don’t forget where I’ve been.
Sometimes it is about eating the same thing twice – especially when you want to share that experience with someone or just relive it.
“This is amazing, you gotta eat this”