
There’s magic in Port Stanley: in particular at the Windjammer for Sunday brunch! It’s a place you can go solo, with a lover or a whole group of friends.

Bubbly drinks and Caesars with breakfast; poached eggs covered in sweet hollandaise sauce on top smoked bacon and a flaky croissant; soft scrambled eggs & chives with cornmeal crusted perch; all with perfect home fries.


What an enchanting way to spend a Sunday morning, I could easily make this a routine.
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About Marsha Idella
It's my Edible Journey!
I love food.
I love love love chef tastings.
Eating out inspires my home cooking.
I’m passionate about sharing the foods I’ve tasted – made by someone else or me.
I love sharing my journey through food, advising where to eat and what to eat. Sometimes it’s a homemade meal, a nearby restaurant, a culinary vacation or a food themed event. I love sharing food photos and their descriptions just as much as eating, but I also need to archive my foodie photos and recommendations thus far so that I don’t forget where I’ve been.
Sometimes it is about eating the same thing twice – especially when you want to share that experience with someone or just relive it.
“This is amazing, you gotta eat this”