Author Archives: Marsha Idella

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About Marsha Idella

It's my Edible Journey! I love food. I love love love chef tastings. Eating out inspires my home cooking. I’m passionate about sharing the foods I’ve tasted – made by someone else or me. I love sharing my journey through food, advising where to eat and what to eat. Sometimes it’s a homemade meal, a nearby restaurant, a culinary vacation or a food themed event. I love sharing food photos and their descriptions just as much as eating, but I also need to archive my foodie photos and recommendations thus far so that I don’t forget where I’ve been. Sometimes it is about eating the same thing twice – especially when you want to share that experience with someone or just relive it. “This is amazing, you gotta eat this”

Mulberry’s

Posted on December 4, 2013 by Marsha Idella

For a tasty, hearty Italian meal you have to eat at Mulberry’s.

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Buffalo Food Trucks: Lloyd’s

Posted on December 4, 2013 by Marsha Idella

First go to Lloyd’s website and read the about section. Just reading that got my mouth watering. Food Trucks really excite me, and when you come across great quality like that of Lloyd’s it just raises the bar for everyone … Continue reading →

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Kelsey’s shrimp tacos

Posted on December 4, 2013 by Marsha Idella

I was quite impressed with Kelsey’s new menu and even more pleased when I took my first bite of the shrimp tacos.

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2 for 1 afternoon tea, Bronte Tea Room

Posted on November 30, 2013 by Marsha Idella

Right now on LivingSocial is a 2 for 1 afternoon deal from The Tea Room in Bronte: http://www.livingsocial.com/deals/913617-afternoon-tea-for-two?option_id=7375015&ref=ios_share_app&rpi=140971927&rui=190539475 I’ve just consistently enjoyed afternoon tea here, the atmosphere, the yummy tea (so far “Love” and “Fireside” are my favs) and the … Continue reading →

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Bitten, Locke Street

Posted on November 26, 2013 by Marsha Idella

This afternoon tea is brought to you by Bitten!

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Bread Bar, Locke street

Posted on November 26, 2013 by Marsha Idella

There are just some restaurants I can’t stay away from. And one of them is the Bread Bar on Locke street in Hamilton. Here is where I feel comfortable to eat outside my comfort zone, knowing if I try something … Continue reading →

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How to: my perfect poached eggs

Posted on November 24, 2013 by Marsha Idella

Poaching eggs are quite easy once you get the rhythm down that best suits you. Here’s my method only to help inspire you… play around with it to get a system down that works for you.

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Pork bone soup at Dai Ichi Sushi

Posted on November 23, 2013 by Marsha Idella

Just a quick shout out to Dai Ichi Sushi for an excellent, tasty and filling pork bone soup! And the teriyaki potatoes are fabulous. The extra sauce was also great on the ice. Thank you for a fabulous meal.

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Oakville’s unique Kerr Street (Village)

Posted on November 23, 2013 by Marsha Idella

I have been to and love Stoney’s on Kerr street, but I didn’t realize this street had transformed into a village… Read on for more on my visit to; Fantastico Pizza, Kerr Street Cafe and Elm Hill Cookies

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Candy Cane Chocolate Chip…3 ways

Posted on November 23, 2013 by Marsha Idella

A twist on a favourite recipe by just adding a cup of crushed candy canes to any chocolate chip cookie recipe. Candy Cane Chocolate Chip – 3 ways:

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