Author Archives: Marsha Idella

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About Marsha Idella

It's my Edible Journey! I love food. I love love love chef tastings. Eating out inspires my home cooking. I’m passionate about sharing the foods I’ve tasted – made by someone else or me. I love sharing my journey through food, advising where to eat and what to eat. Sometimes it’s a homemade meal, a nearby restaurant, a culinary vacation or a food themed event. I love sharing food photos and their descriptions just as much as eating, but I also need to archive my foodie photos and recommendations thus far so that I don’t forget where I’ve been. Sometimes it is about eating the same thing twice – especially when you want to share that experience with someone or just relive it. “This is amazing, you gotta eat this”

Eggs in a…pepper

What a great way to add some fun, colour & veggies into your breakfast: fry eggs in pepper slices! Have you done this before? I like eggs on toast and adding pepper slices to the mix is a tasty addition.

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Snacks: love the seaweed

I love these roasted seaweed snacks. I was so happy to find them at Fortinos, the local grocery store. And even happier to learn they are also at Costco! They help you hit that salty, thin, crunchy snacking craving, yet … Continue reading

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Bahn Thai: consistently great

Every time we eat at Bahn Thai we get fabulous service and consistently great food!

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Lettuce Love…our food

I love food, especially when it’s so good for you that your soul is fulfilled. Which is what eating at Lettuce Love Cafe is like.

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TAJ Burlington

What a great Indian meal at TAJ.

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2 for 1 afternoon tea, Bronte Tea Room (Groupon)

Right now on Groupon is a 2 for 1 afternoon deal from The Tea Room in Bronte: http://t.co/zZomQyhJzt I’ve just consistently enjoyed afternoon tea here, the atmosphere, the yummy tea (so far “Love” and “Fireside” are my favs) and the … Continue reading

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The Crepe Kitchen, Oakville

The Crepe Kitchen feels like a hidden gem nestled away on Dunn street, just south of Lakeshore.

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Who doesn’t love homemade pizza?

Naan bread topped with sauce, toppings and cheese… So simple yet it can be so complex!

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The Naked Sprout: what a fabulous foodie destination

Whether you’re solo, meeting a friend for tea, lunch or dinner, the naked sprout is a great all around foodie destination!

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Tea Sparrow’s new teas have arrived

Four new teas have just arrived… I’m so excited I don’t know which to taste first. Maybe Rishi’s Blueberry Rooibos?

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